St-Viateur bagel, basil cream cheese, Lox Box smoked salmon, fried avocado, red onions, radishes, jalapeño salsa, niçoise, jalapeño and lime yogurt, coriander sprouts, lime, poppy seeds

Country-style bread, maple-glazed Gaspor bacon, tomato confit, sharp cheddar, arugula pesto, duck mirror egg, sour sauce, Italian arugula salad and endives

Buttered croissant, mirrored duck egg, melted cheddar, leek fondue with cream and mustard, fresh spinach, light vinaigrette and sorrel sprouts

Choice of protein: ham, bacon or salmon