St-Viateur bagel, basil cream cheese, Lox Box smoked salmon, fried avocado, red onions, radishes, jalapeño salsa, niçoise, jalapeño and lime yogurt, coriander sprouts, lime, poppy seeds

Country-style bread, maple-glazed Gaspor bacon, tomato confit, sharp cheddar, arugula pesto, duck mirror egg, sour sauce, Italian arugula salad and endives

Country-style bread, parsley, poached trout with white wine and herbs, lemon mayonnaise, Niçoise-style endives, feta cheese, hard-boiled duck egg, fried shallots